Practicing crop rotation is very crucial to reduce the plant diseases
and insects that attack your vegetable garden. Crop rotation
simply involves not planting crops of the same family in the
same section of the garden year after year.
Plant diseases and insects are liable to infect or be attracted to
plants of the same family. Some larvae, beetle, scab and etc.
will stay in the soil through the winter. Rotating your crop will keep
these from attacking your plants as quickly.
Some plants are natural deterrent to some diseases and
insects of other plants.. Garlic and onions are of beneficial use to
repel some insects and soil retained diseases.
The crop following another crop should be able to compliment the
soil and be of a beneficial use. Like planting a member of the
cabbage family to offset some of the diseases and insects that
attack potatoes, tomatoes and eggplant.
Replenish your soil by planting a crop that will replace the nutrients
removed by a crop of heavy feeders. Following sweet corn with peas
or beans will help rebuild and revitalize your soil and boost your yields.
Divide your garden into four equal sized sections. Decide which crops
are to be planted in each section. Now decide which section will follow
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